Head Chef

Italian Cuisine

Location: KSA

Nationality: Any

Employment Type: Full Time

Manage and work closely with other cooks, create menu items and determine food inventory needs.

Controlling and directing the food preparation process and any other relative activities.

Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings

Approving and polishing dishes before they reach the customer

Ensuring you and your team have high standards of food hygiene

and follow the rules of health and safety.



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